The Washing Machine Smells

By IdentifyThese Editorial · Reviewed · 3 min read

Front-loading machines seal tightly, use little water and are often run cool. Each of those is good for efficiency and helpful to mold.

The three places it grows

The door gasket. A rubber bellows with a fold that retains water after every wash. Pull the lip back and look — this is where the smell is, and most people have never looked.

The detergent drawer and its housing. Residue plus moisture, in the dark, permanently.

The drain filter and pump housing, at the bottom front of most machines. It collects lint, coins and hair, and it holds water.

Beyond those, the drain hose and the outer drum can harbour biofilm that is not reachable without dismantling.

Place How to reach it How often
Door gasket fold Pull the lip back, wipe inside Weekly wipe, monthly clean
Detergent drawer Remove it entirely; clean the housing too Monthly
Drain filter Small hatch at the base Every few months
Drum and hoses Hot maintenance cycle Monthly

Why it happens

Low temperatures. Washing at 30°C saves energy and does not kill microbial growth or fully dissolve fats. Body oils and detergent build a film inside the machine.

Liquid detergent and fabric softener. Both leave more residue than powder, and softener in particular is a well-documented contributor.

Too much detergent. Excess does not rinse away and feeds the film.

The door left shut. A sealed damp drum between washes is exactly what growth requires.

The routine that works

Leave the door and the detergent drawer open between washes. This single habit prevents most of the problem and costs nothing.

Wipe the gasket fold dry after the last wash of the day.

Run a hot maintenance wash — 60°C or higher, empty, with a proper machine cleaner or with powdered detergent containing bleach — monthly. Powder with bleach outperforms most dedicated products.

Use less detergent than feels right, and skip fabric softener or use it sparingly.

Clean the drain filter every few months, over a towel, with a shallow tray ready for the water.

What does not work

Vinegar as a routine cleaner. It is mildly effective against some organisms, it does not remove the fatty film, and over time it degrades rubber seals.

A cold cycle with a cleaning product, since temperature is doing much of the work.

Air fresheners and scented additives, which mask the smell and add residue.

When the seal is beyond cleaning

Black staining embedded in the rubber that survives repeated cleaning is generally permanent, and growth deep in the folds can be extensive.

Gaskets are replaceable, and on many machines it is a manageable job. That is worth considering if clothes are coming out smelling despite a clean routine — the situation described in mold on clothes and fabric, where the machine rather than the laundry is the source.

Top loaders

Less prone, because they use more water, are usually less tightly sealed and dry out between washes. High-efficiency top loaders sit in between and benefit from the same maintenance wash.

Getting the smell out of clothes

Clothes that already smell need the machine cleaned first, or they will simply be reinfected.

After that, a hot wash with a full dose of powdered detergent usually clears it. Drying promptly matters as much — clothes left damp in the drum overnight develop the same smell regardless of how clean the machine is.

Where the machine sits

A machine in an unheated garage, a damp basement or a closed cupboard dries out far more slowly between washes.

Ventilating the space, or simply leaving a cupboard door ajar, changes how quickly the drum dries and is often the difference between a machine that needs monthly attention and one that does not.

Types referenced

The species matters less than you think

  • Public health guidance is to remove all indoor mold regardless of type. The CDC and EPA do not recommend routine species testing for ordinary households, because the response does not change: find the water, stop it, remove the growth.
  • “Toxic black mold” is a marketing phrase, not a category. Stachybotrys is real and does need soaked material to grow, so finding it tells you something useful about your building. But the health effects that are well established — allergy, asthma aggravation, irritation — are not specific to it.
  • Mold without water does not persist. Cleaning growth while leaving the moisture source is why it comes back. The leak, the condensation or the ventilation is the actual problem.

Call a professional for areas larger than about 10 square feet, for anything in HVAC ductwork, after sewage or flood water, or if anyone in the household is immunocompromised or has a lung condition.

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